Parfums/Flavours
LIQUEURED
2. Black & White Ball (White Chocolate-Coated)
3. Cognac (Cocoa Powder-Dusted)
4. Creme de Menthe (Cocoa Powder-Dusted)
5. a la Kahlua (Cocoa Powder-Dusted)
6. Honey Vodka (Cocoa Powder-Dusted)
7. Rum Raisin (Cocoa Powder-Dusted)
8. Sebastien's Champagne (Cocoa Powder-Dusted)
9. Spicy Cayenne Tequila (Cocoa Powder-Dusted)
10. Triple Sec (Cocoa Powder-Dusted)
11. Vin Rouge/Red Wine (Cocoa Powder-Dusted)
NON-LIQUEURED
2. Casimira's Favourite (White Chocolate-Coated)
3. Citron/Lemon (Cocoa Powder-Dusted)
4. Coconut (Coconut-Coated)
5. Dark Chocolate (Cocoa Powder-Dusted)
6. Earl Grey (Cocoa Powder-Dusted)
7. Framboise/Raspberry (Cocoa Powder-Dusted)
8. French Roast (Coffee Crunch-Coated)
9. Lemon Ginger (Ginger Powder-Dusted)
10. Noisette (Hazelnut-Coated)
11. a l'Orange (Cocoa Powder-Dusted)
12.Peanut Butter (Dark Chocolate Hard Shell-Covered)
13. Dark Chocolate (Soy/Vegan)
14. a l'Orange (Soy/Vegan)
15. Noisette (Soy/Vegan)
Cocoa Powder-Dusted
White Chocolate- Coated
Hazelnut- Coated
Coconut-Coated
Coffee Crunch-Coated
